
India in a Jar Tamarind Paste is a quiet essential in the kitchen, bringing depth and tang to everyday cooking. Made from carefully selected tamarind pods, it delivers a rich, pure flavour without compromise. A spoonful adds gentle sourness and natural sweetness to dals, curries, chutneys and sauces, enhancing each dish with authentic character.
Prepared in small batches in the UK, this tamarind paste is thick, smooth and full of flavour. Ideal for marinades, dressings, chaats or even a twist in barbecue sauces, it’s a versatile ingredient for anyone who enjoys cooking with bold, balanced flavours.